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La Carrée des Fins is a charming guesthouse located near Morteau. Certified as “Bike-Friendly,” it offers secure storage for your bicycles. The guesthouse features a two-story suite that can accommodate up to six people, making it the perfect spot for a getaway with friends or family.
La Carrée des Fins also offers a table d’hôtes service, where you can savor local specialties. The menu includes regional charcuterie, homemade smoked delicacies, and a delicious Morbiflette! The breakfast is just as delightful, featuring homemade treats to start your day off right.
For more information : La Carrée des Fins



Best Addresses
(*tested)
RESTAURANTS
Frasne
Boulangerie aux saveurs frasnoises*
Bakery - sucré&salé
ACTIVITIES
Mouthe
La Source du Doubs*
Walk to the Source of the Doubs
Culinary Specialties / Local Products
- La Fondue Comtoise
- Le Poulet aux Morilles
- La Potée Comtoise
- Les Salaisons :
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Morteau sausage and Montbéliard sausage, known for being slowly smoked in a "Tuyé," a large conical chimney used in local farms.
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- La Morbiflette
- Le Fromage
- Le Comté
- Le Morbier
- Le Mont d'Or
- Les boissons
- l'Absinthe : More than just a drink, absinthe is accompanied by a whole ritual. It was banned for many years before being reinstated in 2001.
- le Pontarlier/Pontarlier Anis : Anise-flavored alcoholic aperitif made in Pontarlier, created in 1921 by Armand Guy (registered trademark for the “Pontarlier-Anis” from the Pierre Guy distillery in Pontarlier).
- Le Gâteau de Ménage
Discover the Doubs through a 120 km gravel loop starting from Frasne. A perfect route for adventure enthusiasts!
by Kim Gintrand